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To ripen bananas quickly, put them in a brown paper bag with apples inside.
Put cold water in a sufuria (1 inch) and cover it with a lid.
Bring it to boil for about 10 minutes.
Switch off the heat then allow the eggs to cool.
Afterwards, transfer the eggs in a bowl full of cold water, to cool.
Afterwards, peel the egg shell then eat!
Rolling lemons while applying a bit of pressure leads to a lot more of its juice pouring out once cut.
Here are 6 new tips that put a new, more tasty spin to good old french fries.1. Skip the Potatoes...
The time needed to cook a steak varies depending on its thickness, and how you like it. Don't be tempted...
How do you know if your fish is fully cooked? When cooking, make sure that its flesh loses its translucence and...